All our canapes are home made, using the finest local seasonal ingredients
Canapes
The list is merely examples and by no means exhaustive
Monkfish wrapped in parma ham
King Prawn, Fresh pineapple and pepper mini kebabs with sweet chilli sauce
King Prawn in a chilli and sesame crumb
Hot smoked salmon pate on a brioche croute with lemon and chive cream
Smoked salmon and caper blini with cream cheese
Thai style fishcakes
Smoked haddock and leek fishcake
Sushi/sashimi with wasabi dipping sauce
Cajun chicken Skewers with lime mayonaise
Sweet chilli chicken and jalapeno skewers
Oven roasted tomato tartlets with goats cheese
Cranberry and brie filo moneybags
Haggis moneybags
Haggis and whisky balls in a oatmeal crumb
Samosas, Pakoras and Bhajis
Sticky BBQ ribs
Spring rolls with various fillings
Profiterole stack, individual Bannoffee pies, Brownies with pecan prauline cream