Funeral Catering

Funeral Catering in Edinburgh and East Lothian

We at Craig Wood Catering are only too aware of the effect that losing a loved one can have and the organisation that has to go into providing the best send off that everyone deserves. The wake is where we come in. We can tailor a menu to exactly what you require and also within the budget that you would like to set.

We can respectfully cater for any number of people at any venue of your choice.

We can also provide alcoholic and non alcoholic beverages, including all associated glassware if required.

Examples of what we can offer.

Selection Of Wraps And Sandwiches (Crusts Removed)
Homemade Hot Sausage Rolls
Homemade Chicken Pakoras With Mint And Cucumber Dip
Mini Steak, Haggis and/or Macaroni Pies
Goats Cheese And Roast Tomato Tartlets
Mini Yorkshire Puddings With Sirloin Of Beef And Horseradish Sauce
Chicken Satay Skewers
Freshly Made Soup And Selection Of Homemade Rolls
Fresh Fruit Platter
Continental Style Meat And Cheese Platter With Croissants And Various Breads
Freshly Baked Scones, Jam, Butter And Cream
Homemade Chocolate Cake
Homemade Shortbread
Chocolate Brownies With Grand Marnier
Homemade Carrot Cake And Homemade Lemon Drizzle Cake
Homemade Choux Puffs Dipped In White Chocolate
Tea And Coffee
Fruit Juices
Wines, Whiskies, Sherry Etc And Selection Of Beers

This list is by no means exhaustive and merely a suggestion. We are more than happy to assist with any requirements discreetly, respectfully and sympathetically.

As A Guide Price

Sandwiches, sausage rolls, mini steak pies, carrot cake, brownies and tea and coffee along with service, table linen, all cutlery, crockery and service would be in the region of £15.00 plus vat per head based on 80 people. We would of course forward a quote depending on your food choices etc

Funeral Catering