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Funeral Catering

Funeral Catering in Edinburgh and East Lothian

We at Craig Wood Catering are only too aware of the effect that losing a loved one can have and the organisation that has to go into providing the best send off that everyone deserves. The wake is where we come in. We can tailor a menu to exactly what you require and also within the budget that you would like to set.

We can respectfully cater for any number of people at any venue of your choice.

We can also provide alcoholic and non alcoholic beverages, including all associated glassware if required.

Examples of what we can offer.

  • Selection Of Wraps And Sandwiches (Crusts Removed)
  • Homemade Hot Sausage Rolls
  • Homemade Chicken Pakoras With Mint And Cucumber Dip
  • Mini Steak, Haggis and/or Macaroni Pies
  • Goats Cheese And Roast Tomato Tartlets
  • Mini Yorkshire Puddings With Sirloin Of Beef And Horseradish Sauce
  • Chicken Satay Skewers
  • Freshly Made Soup And Selection Of Homemade Rolls
  • Fresh Fruit Platter
  • Continental Style Meat And Cheese Platter With Croissants And Various Breads
  • Freshly Baked Scones, Jam, Butter And Cream
  • Homemade Chocolate Cake
  • Homemade Shortbread
  • Chocolate Brownies With Grand Marnier
  • Homemade Carrot Cake And Homemade Lemon Drizzle Cake
  • Homemade Choux Puffs Dipped In White Chocolate
  • Tea And Coffee
  • Fruit Juices
  • Wines, Whiskies, Sherry Etc And Selection Of Beers

This list is by no means exhaustive and merely a suggestion.  We are more than happy to assist with any requirements discreetly, respectfully and sympathetically.

As A Guide Price

Sandwiches, sausage rolls, mini steak pies, carrot cake, brownies and tea and coffee along with service, table linen, all cutlery, crockery and service would be in the region of £8.25 plus vat per head based on 80 people. We would of course forward a quote depending on your food choices etc

Call Craig Wood Catering on 07834 900 634 or →